Cheddar cheese - traducción al Inglés
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Cheddar cheese - traducción al Inglés

TYPE OF CHEESE THAT IS SOMEWHAT HARD AND OFTEN SHARP
Tasty Cheese; Cheddar (cheese); Cheddar Cheese; Tasty cheese; White cheddar; Vermont cheddar; West Country Cheddar; West Country Farmhouse Cheddar; Sharp cheddar cheese; Sharp cheddar; Mature cheddar; West Country farmhouse Cheddar cheese
  • Cheddar cheese from [[Traver, California]]
  • Cheddar cheese maturing in the caves at [[Cheddar Gorge]]
  • A bowl of [[cheese curds]]
  • Cheddar cheeses on display at the Mid Somerset Show
  • An unusual cheddar cheese which has been matured to produce veins of mould
  • The four English counties where West Country Farmhouse Cheddar PDO may be produced

Cheddar cheese         
Cheddar kaas (engelse kaassoort)
cream cheese         
  • Bagel with cream cheese, salmon and vegetables
SOFT, MILD-TASTING CHEESE WITH A HIGH FAT CONTENT
Cream Cheese; Philadelphia Cheese; Triple-cream cheese; Triple-crème; Triple-cream; Cream cheeses; Cream of cheese
cremekaas
cheese cake         
  • Swedish cheesecake (''[[ostkaka]]'')
  • 285x285px
  • New York–style cheesecake
  • rose]] cheesecake
DESSERT
Cheese cake; Cheesecakes; Strawberry cheesecake; Cheesepie; Cheese pie; Cheese Cake; Sernik; Smoked salmon cheesecake; New York cheesecake; Cream cheese cake; Cream cheese pie; Sambocade; Cheeſecakes; Cheeſecake; New york cheesecake; Basque cheesecake
kwarktaart

Definición

cream cheese
Cream cheese is a very rich, soft white cheese.
N-UNCOUNT

Wikipedia

Cheddar cheese

Cheddar cheese (or simply cheddar) is a natural cheese that is relatively hard, off-white (or orange if colourings such as annatto are added), and sometimes sharp-tasting. Cheddar originates from the English village of Cheddar in Somerset.

Cheddar cheese is produced all over the world, and cheddar cheese has no protected designation of origin either in the United Kingdom or the European Union. In 2007, the protected designation of origin name "West Country Farmhouse Cheddar" was registered in the EU and (after Brexit) the UK, defined as cheddar produced from local milk within Somerset, Dorset, Devon and Cornwall and manufactured using traditional methods. Protected Geographical Indication (PGI) was registered for Orkney Scottish Island Cheddar in 2013 in the EU, which also applies under UK law. Globally, the style and quality of cheeses labelled as cheddar may vary greatly, with some processed cheeses being packaged as "cheddar". Furthermore, certain cheeses that are similar in taste and appearance to Red Leicester are sometimes marketed as "red cheddar".

Cheddar is the most popular cheese in the UK, accounting for 51% of the country's £1.9 billion annual cheese market. It is the second-most popular cheese in the US behind mozzarella, with an average annual consumption of 10 lb (4.5 kg) per capita. The US produced approximately 3,000,000,000 lb (1,300,000 long tons; 1,400,000 tonnes) of cheddar cheese in 2014, and the UK produced 258,000 long tons (262,000 tonnes) in 2008.

Ejemplos de uso de Cheddar cheese
1. Butter prices are up 33 percent, cheddar cheese 35 percent and milk powder 150 percent.
2. Investigators considered cheddar cheese and ground beef as possible contaminated ingredients before settling on lettuce.
3. He buys a loaf of bread, some cheddar cheese and a bottle of diet cola.
4. The analysis, standard in outbreak investigations, also indicated that cheddar cheese and ground beef were possible culprits.
5. This has pieces of salmon, cod, smoked haddock, and Honduran prawns, in a rich cream and parsley sauce, with crme frache, cheddar cheese, and something called potato rosti.